Description
A whimsical treat that marries the tropical sweetness of fresh pineapple with the vibrant taste of Jolly Ranchers.
Ingredients
Scale
- 1 ripe Fresh Pineapple
- 1 cup Jolly Ranchers (varied flavors)
- Cooking Spray
Instructions
- Preheat your oven to 200°F (93°C).
- Cut the fresh pineapple into bite-sized chunks.
- Melt your Jolly Ranchers in a double boiler or microwave-safe bowl until smooth.
- Dip each chunk of pineapple into the melted candy and place on a prepared baking sheet.
- Cool in the oven for about 10-15 minutes.
- Let the pieces cool completely before serving.
Notes
Store any leftovers in an airtight container in the refrigerator for up to a week. Freezing the candied pineapple is also an option.
Nutrition
- Serving Size: 1 serving
- Calories: 110
- Sugar: 26g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg