Description
A delicious and smoky Buffalo Chicken Pizza marrying the flavors of buffalo wings and classic pizza.
Ingredients
Scale
- 1 pizza crust
- 1 cup cooked chicken, shredded
- 1 cup buffalo sauce
- 1 1/2 cups shredded mozzarella cheese
- 1/2 cup blue cheese crumbles
- 1/4 cup green onions, sliced
- Olive oil, for brushing
Instructions
- Preheat your oven according to pizza crust instructions.
- Blend your shredded chicken with buffalo sauce until well-coated.
- Roll out the pizza crust to your desired thickness and transfer it to your baking sheet or pizza stone.
- Brush the crust lightly with olive oil.
- Spread the buffalo chicken mixture across the crust evenly.
- Top with mozzarella cheese and sprinkle blue cheese crumbles throughout.
- Bake until the crust is golden brown and cheese is bubbly, about 15-20 minutes.
- Garnish with sliced green onions.
- Slice, serve hot, and enjoy!
Notes
You can prepare the buffalo chicken mixture a day ahead. For a quicker method, use a pre-made crust.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 2g
- Sodium: 1000mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 50mg