Description
A vibrant salad bursting with color and flavor, combining sweet corn, hearty black beans, and creamy avocado, topped with a zesty lime dressing.
Ingredients
Scale
- 1 can black beans, rinsed and drained
- 1 cup corn (fresh, frozen, or canned)
- 1 red bell pepper, diced
- 1 small red onion, diced
- 1 avocado, diced
- 1/4 cup fresh cilantro, chopped
- 2 tbsp lime juice
- Salt and pepper to taste
Instructions
- Combine the black beans, corn, red bell pepper, red onion, avocado, and cilantro in a large bowl.
- Drizzle with fresh lime juice to infuse the salad with brightness.
- Season generously with salt and pepper to enhance the flavors.
- Toss gently to mix all the ingredients without mashing the avocado.
- Serve chilled or at room temperature for the best flavor.
Notes
Prepare the salad in advance for better flavor. Store in an airtight container for up to two days.
Nutrition
- Serving Size: 1 cup
- Calories: 210
- Sugar: 3g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 9g
- Protein: 7g
- Cholesterol: 0mg