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Cucumber Bites with Smoked Salmon and Dill Cream Cheese

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  • Author: mohamed
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Total Time: 20 minutes
  • Yield: 4 servings
  • Category: Appetizer
  • Method: No-Cook
  • Cuisine: Mediterranean
  • Diet: Gluten-Free

Description

Delicious cucumber bites topped with smoked salmon and a creamy dill cheese spread—perfect for elevating any gathering.


Ingredients

  • Fresh Cucumbers
  • Smoked Salmon
  • Full-fat Cream Cheese
  • Fresh Dill
  • Fresh Lemon Juice
  • Salt

Instructions

  1. Slice the cucumbers into uniform rounds, about half an inch thick.
  2. Mix the cream cheese with fresh dill, lemon juice, and salt in a medium mixing bowl.
  3. Spread the dill cream cheese mixture on each cucumber slice.
  4. Top with a small piece of smoked salmon.
  5. Serve immediately on a beautiful platter.

Notes

Chill cream cheese slightly for easier mixing; serve immediately to maintain crispness.


Nutrition

  • Serving Size: 1 bite
  • Calories: 70
  • Sugar: 0g
  • Sodium: 250mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 0g
  • Protein: 4g
  • Cholesterol: 15mg