Description
Crispy on the outside and juicy within, these grilled chicken wings are perfect for gatherings and casual dinners alike.
Ingredients
Scale
- 2 pounds Chicken Wings
- 2 tablespoons Olive Oil
- Salt and Pepper to taste
- Your Favorite Wing Sauce
Instructions
- Preheat your grill: Set your grill to medium-high heat, about 375°F to 400°F.
- Prepare the wings: Toss the chicken wings with olive oil, salt, and pepper in a mixing bowl.
- Grill them up: Place the wings on the grill for 20–25 minutes, turning occasionally.
- Sauce it up: Remove the wings and toss them in your choice of wing sauce.
- Serve hot and enjoy!: Plate your wings and enjoy your savory snack.
Notes
Marinate your wings for a few hours in your favorite sauce for added flavor. They can also be made in an air fryer or oven if grilling isn’t an option.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 0g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg