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Watermelon Pizza

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  • Author: mohamed
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 8 servings 1x
  • Category: Dessert
  • Method: No Cook
  • Cuisine: American
  • Diet: Vegetarian

Description

A vibrant and refreshing watermelon pizza topped with Greek yogurt and assorted fresh fruits, perfect for summer gatherings.


Ingredients

Scale
  • 1 large watermelon
  • 1 cup Greek yogurt
  • 1 tablespoon honey (optional)
  • Assorted fresh fruits (berries, kiwi, pineapple, banana)
  • Fresh mint leaves (for garnish)

Instructions

  1. Slice the watermelon into thick rounds, about 1-inch thick.
  2. Spread Greek yogurt evenly over each watermelon slice.
  3. Drizzle honey over the yogurt if desired.
  4. Arrange assorted fresh fruits on top of the yogurt.
  5. Garnish with mint leaves.
  6. Serve immediately and enjoy chilled.

Notes

Choose ripe watermelon and chill before slicing for the best flavor. Customize toppings based on your preference and seasonal fruits.


Nutrition

  • Serving Size: 1 slice
  • Calories: 100
  • Sugar: 10g
  • Sodium: 10mg
  • Fat: 1g
  • Saturated Fat: 0g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 0mg